About the course

The food service worker is an essential member of the long-term care interdisciplinary team, delivering quality nutrition care and service in a health-care environment. Those currently employed in hospitals, institutions, special-care homes and integrated-care facilities will benefit from this program. Areas to be covered include customer service, safe food-handling techniques, safety, nutrition, communication, food and beverage preparation and service. Completion of the program includes Food Safety and Smart Serve certification. This program is mandated by the Ministry of Health and Long-Term Care for all staff employed in the position of food service worker in long-term care dietary environments. Graduates will be certified to work in entry-level positions in commercial kitchens, long-term care homes, retirement homes and daycares, as well as quick service outlets. On average, 80% of graduates from the last three years (2017 to 2019) found employment within six months of graduation. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 14 Week(s)Fees: CA$7,082

Intake	Location
Fall (September), 2024	Waterloo
Fall (September), 2025	Waterloo

　　

Hear it from the university

　　Answered by

　　

Conestoga College

　　What is the difference between college and university in Canada?

　　

　　Answered by

　　

Conestoga College

　　How safe is Canada for international students?

　　

　　Answered by

　　

Conestoga College

　　What student experiences or activities do you offer?

　　

　　Answered by

　　

Conestoga College

　　Will I be able to study online if COVID-19 prevents me from travelling?

　　

　　Answered by

　　

Conestoga College

　　What's your tip for international students to succeed in their first year?