About the course

Our Pâtisserie programme delivers all the practical skills you need to create fine pâtisserie / pastry dishes through a combination of demonstrations, practical sessions and theory lessons.

　　You will be learning from our world-class lecturers who have experience working in senior positions in the world’s finest pâtisseries, kitchens and Michelin starred restaurants. Our facilities include purpose-built kitchens, ensuring that you are thoroughly grounded in all aspects of the trade.

　　The pathway for the NZ Diploma in Cookery (Advanced) (Level 5) – Pâtisserie strand at EIT Te Pūkenga is a full-time two year journey which offers you stimulating studies and provides the opportunity to begin a career in the hospitality industry. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 1 Year(s)Fees: Not available

Intake	Location
February, 2024	Napier
April, 2024	Napier
February, 2025	Napier
February, 2026	Napier

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Eastern Institute of Technology. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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