About the course

Delivered over one year, this programme is designed to help you develop a solid background of general bakery knowledge.

　　Study is based on bakery techniques research, and its culinary specialities. Formal work experience in industry is also an important part of the programme, building professional relationships and connections to employers.

　　The EIT Te Pūkenga School of Tourism and Hospitality baking programme is essentially hands-on training. You will be taken out of the classroom and into the real-world environment of a local commercial bakery kitchen and shops. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 1 Year(s)Fees: Not available

Intake	Location
February, 2024	Napier
February, 2024	Gisborne
April, 2024	Napier
February, 2025	Napier
February, 2025	Gisborne
February, 2026	Napier
February, 2026	Gisborne

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Eastern Institute of Technology. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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