About the course

If your goal is to become a professional chef this diploma is for you. You’ll graduate with the advanced cookery skills, knowledge and experience needed to succeed in today’s kitchens.

　　Learn about a range of international cuisines, the finer points of running a commercial kitchen and how to create original menus. This Level 5 Diploma, is ideal for those who already have cooking experience or have completed our Level 4 course and are ready to take it up a notch. You’ll also have an opportunity to secure an internship where you’ll gain invaluable work experience.

　　New Zealand Diploma in Cookery (Advanced) - (Level 5) (Cookery Strand) is for 4 plus 5 Level Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 2 Year(s)Fees: Not available

Intake	Location
February, 2024	Grafton
April, 2024	Grafton
July, 2024	Grafton
November, 2024	Grafton
January, 2025	Grafton
January, 2025	Mount Wellington
February, 2025	Grafton
February, 2025	Hamilton
February, 2025	Mount Wellington
April, 2025	Grafton
May, 2025	Grafton
May, 2025	Mount Wellington
June, 2025	Hamilton
July, 2025	Grafton
September, 2025	Grafton
November, 2025	Grafton
February, 2026	Grafton
April, 2026	Grafton
July, 2026	Grafton
November, 2026	Grafton

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at The Culinary Collective. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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