Join us for your MPhil or PhD in Food and Society. You'll be supervised by research-active academic staff.
Our research primarily involves food systems, food consumption and food marketing: consumer studies in food, food provisioning and behaviour change, perceived risk associated with food and food production, food supply chains and territorial development
international political economy of food and agriculture, risk-benefit communication, acceptance of novel food and technologies within the value chain, Opportunities are available for postgraduate research in the following areas. Scholarships - View all scholarships Internships
Duration: 1 Year(s)Fees: Not available
Intake | Location |
---|---|
Spring (January), 2026 | Newcastle upon Tyne |
Summer (April), 2026 | Newcastle upon Tyne |
Autumn (September), 2026 | Newcastle upon Tyne |
Spring (January), 2027 | Newcastle upon Tyne |
Summer (April), 2027 | Newcastle upon Tyne |
Pathway options to study at this institution
168th / 1250
THE World ranking30th / 130
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