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Master of Food Technology
We provide Master of Food Technology. We will wholeheartedly provide you with the best quality educational resources and support. We are committed to helping every student achieve greater success in this professional field and lay a solid foundation for future career development.
Master of Food Technology

  

About the course

Massey’s Master of Food Technology will provide you with the practical skills needed to undertake independent research in the food industry. Become a research and development champion in the food industry. Food is an important part of our everyday life. The focus on health and wellbeing through food consumption is increasing. The world’s economies are also looking for new ways to add value to raw produce. The Massey Master of Food Technology is held in high regard around the world. It has been producing graduates for the New Zealand and international food industries for more than 50 years.

  You’ll gain the research and technical skills to apply your knowledge in the commercial world. Scholarships - View all scholarships Internships

  

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

  Duration: 1 Year(s)Fees: Not available

Intake Location
Semester 1 (February), 2024 Albany
Semester 1 (February), 2024 Palmerston North
Semester 2 (July), 2024 Albany
Semester 2 (July), 2024 Palmerston North
Summer (November), 2024 Albany
Summer (November), 2024 Palmerston North
Semester 1 (February), 2025 Albany
Semester 1 (February), 2025 Palmerston North
Semester 2 (July), 2025 Palmerston North
Semester 2 (July), 2025 Albany
Summer (November), 2025 Palmerston North
Summer (November), 2025 Albany
Semester 1 (February), 2026 Albany
Semester 1 (February), 2026 Palmerston North
Semester 2 (July), 2026 Albany
Semester 2 (July), 2026 Palmerston North
Summer (November), 2026 Albany
Summer (November), 2026 Palmerston North

  

How to apply

Entry requirements for Massey University

An appropriate undergraduate degree from a recognised tertiary institution is required.

  IELTS - 6.5

  TOEFL iBT - 90

  TOEFL pBT - 575

  Admission to the Master of Food Technology requires you to have one of a bachelor’s degree in food engineering, food science or food technology, with a minimum B grade average over the 200- and 300-level courses, or equivalent, or a Bachelor of Food Technology with Honours having achieved at least Second Class Honours, or equivalent.

  

English language requirements

  6.5

  Overall IELTS band score

  Book IELTS

  About IELTS

  Practice and prepare

  TOEFL Internet based overall score: 90.0

  

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

  

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Massey University. If you want to find out more, please speak to our counsellors.

  Pathway options to study at this institution

  

Reviews and rankings

World ranking

  501st / 1250

  THE World ranking

  

What our students think

We’ve haven’t received any reviews for this institution yet.

  Master of Food TechnologyRated4/5based on1 student reviews

  The supervisorsCustomer reviews:Master of Food Technology -byAmrutha,2019-12-144.0/ 5 stars

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