About the course

This certificate prepares the holder to enter the food service field as a skilled food service worker in either food preparation or service.

　　Upon successful completion of this program, a student will be able to:

　　Utilize acquired classroom knowledge and skills to explore job opportunities in the hospitality industry and develop a career portfolio.

　　Identify and Determine the presence of foodborne-illnesses causing outbreaks.

　　Differentiate between the various styles of service including: American (Pre-plated), English (Family), Russian (Platter), French (Gueridon). Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 1 Semester(s)Fees: US$6,120

Intake	Location
Spring (February), 2024	Walnut
Summer (June), 2024	Walnut
Fall (August), 2024	Walnut
Spring (February), 2025	Walnut
Summer (June), 2025	Walnut
Fall (August), 2025	Walnut
Spring (February), 2026	Walnut
Summer (June), 2026	Walnut

　　

How to apply

Entry requirements for Mt. San Antonio College

Names and dates (month and year) and Transscirpts of all high schools and colleges attended. TOEFL (minimum score of 133 on the computer-based test, or 450 on the paper-based test, or 45 on the Internet-based Test).IELTS (overall band score of 4.5 or higher).

　　

English language requirements

　　4.5

　　Overall IELTS band score

　　Book IELTS

　　About IELTS

　　Practice and prepare

　　TOEFL Internet based overall score: 60.0

　　

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at Mt. San Antonio College. If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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