About the course

This qualification reflects the role of cooks who use a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items. Using discretion and judgement, they work with some independence and under limited supervision using plans, policies and procedures to guide work activities.

　　Completion of this qualification contributes to recognition as a trade cook.

　　This qualification provides a pathway to work as a cook in organisations such as restaurants, hotels, clubs, pubs, cafes, and coffee shops. Scholarships - View all scholarships Internships

　　

Start dates and prices

Course fees are indicative and should be used as a guide. Speak to a counsellor to get an accurate price.

　　Duration: 52 Week(s)Fees: Not available

Intake	Location
Open intake available throughout 2023	Hobart
Open intake available throughout 2023	Brisbane South
Open intake available throughout 2024	Hobart
Open intake available throughout 2024	Brisbane South

　　

How to apply

Application deadline:

This date isn’t available – speak to an IDP counsellor to get detailed information.

　　

Further information

Career outcomesIf you aren’t eligible for the above entry requirements, you might want to explore pathway options at National Institute of Education and Technology (NIET Group). If you want to find out more, please speak to our counsellors.

　　Pathway options to study at this institution

　　

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