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Hospitality and Tourism Subject
Hospitality and Tourism
We provide Hospitality and Tourism. We will wholeheartedly provide you with the best quality educational resources and support. We are committed to helping every student achieve greater success in this professional field and lay a solid foundation for future career development.
Hospitality and Tourism
Bachelor of Science - Pathway to Teaching (Primary/Secondary) - Innovative Foods
Bachelor of Science - Pathway to Teaching (Primary/Secondary) - Innovative Foods
At Western Sydney University
Australia
Course qualification
Bachelor Degree
Entry score
6.5 IELTS
Master of Sustainable Tourism and Heritage
Master of Sustainable Tourism and Heritage
At Western Sydney University
Australia
Course qualification
Masters Degree (Coursework)
Entry score
6.5 IELTS
Bachelor of Arts/Bachelor of Business - Heritage and Tourism
Bachelor of Arts/Bachelor of Business - Heritage and Tourism
At Western Sydney University
Australia
Course qualification
Dual Degree
Entry score
6.5 IELTS
Bachelor of Information and Communications Technology / Bachelor of Arts - Heritage and Tourism
Bachelor of Information and Communications Technology / Bachelor of Arts - Heritage and Tourism
At Western Sydney University
Australia
Course qualification
Dual Degree
Entry score
6.5 IELTS
Bachelor of Science / Bachelor of International Studies - Innovative Foods
Bachelor of Science / Bachelor of International Studies - Innovative Foods
At Western Sydney University
Australia
Course qualification
Dual Degree
Entry score
6.5 IELTS
Bachelor of Science/Bachelor of Business - Innovative Foods
Bachelor of Science/Bachelor of Business - Innovative Foods
At Western Sydney University
Australia
Course qualification
Dual Degree
Entry score
6.5 IELTS
Bachelor of Resort and Hotel Management [Melbourne]
Bachelor of Resort and Hotel Management [Melbourne]
At William Angliss Institute of TAFE
Australia
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Bachelor of Tourism [Melbourne]
Bachelor of Tourism [Melbourne]
At William Angliss Institute of TAFE
Australia
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Bachelor of Resort and Hotel Management (Professional Practice) Packaged with Diploma of Hospitality Management - delivered by AIHS
Bachelor of Resort and Hotel Management (Professional Practice) Packaged with Diploma of Hospitality Management - delivered by AIHS
At William Angliss Institute of TAFE
Australia
Course qualification
Bachelor Degree
Entry score
6.0 IELTS
Diploma of Hospitality Management (SIT50422) (Sydney) Packaged with Certificate IV in Patisserie
Diploma of Hospitality Management (SIT50422) (Sydney) Packaged with Certificate IV in Patisserie
At William Angliss Institute of TAFE
Australia
Course qualification
Diploma
Diploma of Travel and Tourism Management (SIT50122) Packaged with Certificate III in Aviation (Cabin Crew)
Diploma of Travel and Tourism Management (SIT50122) Packaged with Certificate III in Aviation (Cabin Crew)
At William Angliss Institute of TAFE
Australia
Course qualification
Diploma
Diploma of Travel and Tourism Management (SIT50122) Packaged with Certificate III in Travel or Certificate III in Tourism
Diploma of Travel and Tourism Management (SIT50122) Packaged with Certificate III in Travel or Certificate III in Tourism
At William Angliss Institute of TAFE
Australia
Course qualification
Diploma
Certificate III in Hospitality
Certificate III in Hospitality
At William Angliss Institute of TAFE
Australia
Course qualification
Certificate III
Diploma of Hospitality Management (Melbourne) (SIT50422) Packaged with Certificate III in Aviation (Cabin Crew)
Diploma of Hospitality Management (Melbourne) (SIT50422) Packaged with Certificate III in Aviation (Cabin Crew)
At William Angliss Institute of TAFE
Australia
Course qualification
Diploma
Diploma of Hospitality Management (Melbourne) (SIT50422)
Diploma of Hospitality Management (Melbourne) (SIT50422)
At William Angliss Institute of TAFE
Australia
Course qualification
Diploma
Diploma of Hospitality Management (SIT50422) Packaged with Certificate IV in Kitchen Management and Certificate III in Commercial Cookery
Diploma of Hospitality Management (SIT50422) Packaged with Certificate IV in Kitchen Management and Certificate III in Commercial Cookery
At William Angliss Institute of TAFE
Australia
Course qualification
Diploma
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